Apricot/Raspberry Shortbread Cookies
Our divine shortbread topped with a thin layer of delicious jam.
Also available as singles.
Made with love in Salt Spring Island.
Organic Brown Rice Flour, Organic Amaranth Flour, Tapioca Flour, Butter, Brown Sugar, Xanthan Gum, Fruit Topping (Apricots/Raspberries, Sugar, Citric Acid, Concentrated Lemon Juice, Fruit Pectin)